Cook shrimp, garlic and red pepper ... parsley and red pepper.Serve warm. Our Early Harvest oil is an exquisite cold extracted and unfiltered oil with a perfectly balanced complexity— rich green, fruity and pungent with a peppery finish. When the pasta is ready, remove from heat, drain cooking water and return to its cooking pot. Slice the garlic and add to the pan, sautéing until lightly golden. Cook for 5 minutes. I’m going to make a few jars of this and stick them in the freezer, since I do’t usually keep heavy cream or parmesan on hand. This is perfect. Cook pasta in a large pot of boiling salted water, stirring occasionally, until very al dente, about 2 … It makes a ton of difference in dishes like this Mediterranean olive oil pasta. Cheers! Just before the pasta is done, heat olive oil over medium heat in a large skillet. I used garlic flavored olive oil. Subscribe for FREE and we'll email you a weekly meal plan, new recipes, plus a FREE copy of my e-Cookbook! This simple pasta sauce is perfect for spaghetti, but you can also use it on a variety of other dishes. Sprinkle with Parmesan cheese if desired. I have found cream based recipes don’t freeze very well, but if you try it be sure to reheat gently or it may curdle. Pour the warmed olive oil sauce in and toss to coat thoroughly. The key to this recipe is to use fresh everything. In a large bowl, toss the spaghetti with the olive oil, butter, garlic, basil, salt, and pepper until evenly … Secondly, when making the sauce, do not allow the garlic to brown, it will taint its flavor. I would never have thought of making this with olive oil – but it looks amazing. You could even make roasted broccoli to go alongside in that amount of time, and add another 5 minutes and you’ve got roasted chickpeas for protein too. Hi! Shop online or in our store located in Historic Park City, UT. From four main ingredientsfresh garlic, olive oil, Parmesan, and spaghetti noodleswe can create an extraordinarily flavorful dish, lacking in nothing and satisfying everything our pasta-loving hearts desire. The resulting pasta cooking water is much thicker, with a higher starch content, which gives this simple olive oil pasta sauce more richness and body. Let's take a look at the ingredients. Orecchiette with Spinach and Butter Beans, Rigatoni with Caramelized Onions and Gorgonzola, Add a pinch or two of crushed red pepper flakes at the end for spice, Cook one clove of crushed garlic in the oil before proceeding with the recipe, Use the sauce as a pizza topping in place of tomato sauce, Toss pasta and sauce in a baking dish, cover with mozzarella cheese, and bake until brown on top. Add the pasta and cook until al dente, 6 to 8 … Welcome to my table. In a small bowl, stir ... medium-high heat. ★☆. When pasta is almost cooked, heat olive oil in a large cast iron skillet over medium heat. Are you sure you read that right?!”. Please check your email to confirm your subscription! Drain spaghetti; place in a serving bowl. Copyright © 2021 The Mediterranean Dish. Add cooked pasta, heavy cream, parmesan cheese, salt, and pepper. The oil is briefly heated through, but not cooked. Get ready, because olive oil alfredo sauce is about to give you the easiest dinner of your life. To reheat it to a creamy consistency, heat pasta with sauce in a small pot over medium low heat with a splash of milk or heavy cream until warm and creamy. Alternatively, drain pasta through a colander, reserving 1 cup … Lower heat and add garlic along with a pinch of salt. Your email address will not be published. The olive oil you use should be of high quality, check for any rancidity traces. Bring the heat down to low and add in all of the remaining ingredients except for the pasta … This alfredo sauce not only looks delicious, but so easy too! Cook the pasta according to packaging directions. Our oil features exceptionally high levels of polyphenols and low acidity of less than 0.35%. E-cookbook of 20 Mediterranean diet recipes. Using tongs, transfer pasta to sauce. This recipe is amazing!! ★☆ Remember, oils that are simply labeled "pure" have usually been heat-treated and refined by mechanical means and, consequently, lack character and flavor. This water is salty and starchy and adds flavor to the sauce. When pasta is almost cooked, heat the extra virgin olive oil in a large cast iron skillet over medium … Makes approx 6 1/2 cups. Good quality extra virgin olive oil … Read more about our Early Harvest oil here! ★☆ Or,"spaghetti with garlic and oil.". Be sure to cook your pasta in salted water for this recipe. Of course, if you're  in the mood for something saucy, be sure to check out my homemade spaghetti sauce recipe! We’re using extra virgin olive oil to make alfredo sauce without butter. Olive oil to the rescue! Add cooked pasta, heavy cream, parmesan cheese, salt, and pepper. Olive Oil Alfredo Sauce is perfect for those times you don’t have butter on hand! How to make olive oil alfredo sauce. As an Amazon Associate I earn from qualifying purchases. It is organically grown and processed from native Koroneiki olives, which are hand-picked early in the season while still green, and processed within ours to make this prized 'liquid gold' they call  ‘agoureleo.’. Toss the hot pasta with the olive oil sauce and parsley and serve. and delicious. Meanwhile, in a large skillet, saute garlic in oil. First, warm the olive oil in a skillet over medium heat. ★☆ Thanks for subscribing! Make Ahead The olive oil sauce can stand, covered, at room temperature for up to 1 day. I must try it! In a typical spaghetti aglio e olio recipe, pasta is coated in a simple garlic-olive oil sauce, then garnished with parsley and grated Parmesan. It is made by lightly sautéing a WHOLE LOTTA garlic in a high-quality oil. 167 Comments. ; Add the cooked spaghetti, along with the tablespoon of starchy pasta … Be sure to check your email and confirm your subscription. Rancid olive oil becomes toxic when heated. Your email address will not be published. When the days get busy, quick and easy dinners like this are gold. Took me about a minute. Get new recipes and my list of 100 Vegetarian Dinner Ideas. When pasta is almost cooked, heat the extra virgin olive oil in a. Pasta sauce recipes always call for extra virgin olive oil. Can I use dried basil instead of the fresh? Stir and toss together until the pasta is completely coated and the sauce is slightly thickened. I dare say, this simple Mediterranean olive oil pasta is textbook Mediterranean diet deliciousness! From there, I prepare the recipe in the traditional manner. Cook the garlic in the oil until it’s lightly golden and softened. You want the pasta to soak up some of the salty water to season your pasta. Also be sure to check your spam/promotions folder if you don't immediately see the email. What is Aglio et olio? Basic spaghetti or spaghettini stands up well to an olive oil sauce in shape and texture. Bring a pot of water to a boil, add a generous pinch of salt, and cook spaghetti 1 minute less than … Recommended for this recipe Our Early Harvest Extra Virgin Olive Oil, Keywords: olive oil pasta, olive oil pasta recipe, Mediterranean pasta, spaghetti, Tag @themediterraneandish on Instagram and hashtag it #themediterraneandish, Mediterranean Feta and Strawberry Orzo Salad, Filed Under: Entree, Italian Recipes, Sides and Small Plates, Vegetarian Tagged With: artichoke, basil, feta, Olive oil, olives, pasta, spaghetti. Loved this! Thank you for sharing this! I happen to have everything on hand to try it out, thanks . The sauce still contains parmesan cheese and heavy cream, so please keep in mind that it is not vegan or dairy free, and you’ll want to choose a vegetarian friendly parmesan (no rennet) to keep it truly vegetarian. I am loving all of these olive oil posts! Combine the lemon zest, lemon juice, Extra Virgin Olive Oil, garlic cloves, Kalamata olives and … While the pasta is cooking, heat the oil and garlic over medium heat in a heavy saucepan until the … Learn how your comment data is processed. Heat the oven to 400 degrees. This one is also awesome because it’s a back pocket recipe for those time where you need a butter substitute. Greek Early Harvest extra virgin olive oil. 2. An Elite CafeMedia Food Publisher.Privacy policy. Coarse kosher salt and freshly ground black pepper. I doubt you’ll have any leftovers, but in case you do, alfredo sauce has a tendency to separate shortly after cooking. Thank you Suzy for another winner!! It’ll make all the difference so be sure to use a good one like HemisFares. Super easy to throw together (literally!) Brown meat in the bottom ... with 2-4 tablespoons olive oil or a little more, if ... flavor to the sauce.Add onions, green peppers, ... before serving). I’m so glad you enjoyed it, garlic flavored olive oil sounds like a heavenly addition! Good quality olive oil makes a big difference here, but if cheap is all you have then it still does the job. Required fields are marked *, Rate this recipe Simple, tasty olive oil pasta loaded with Mediterranean flavors. This includes: 1. fresh basil! Toss with parsley … And check your spam folder in case you cannot find our email! First, this dish makes a feature of extra virgin olive oil and relies heavily on its flavor. When you join our e-mail list, you will get for FREE: Now go check your email to confirm your subscription and to download your. We both loved it though . Add the cooked pasta and sauté together … Add the garlic and sauté for 2-3 minutes, or until fragrant and cooked through. It skips all the fluff and heavy sauces in favor of extra virgin olive oil and a few  ingredients. Notify me via e-mail if anyone answers my comment. Olive oil. Thanks so much for this one!! Absolutely delicious, either hot or cold. Turn it into bolognese sauce by adding browned ground beef and sausage (or keep things veggie-friendly with mushrooms). My go to recipe for pasta nights. Heat olive oil in small skillet over medium-low heat; cook and stir the garlic until fragrant, about 3 … Pasta. I used mine straight from the plant in my garden 2. freshly grated parmesan – pre-grated just doesn’t melt the same way 3. fresh garlic – this is one time where I won’t suggest using the jarred stuff to save time 4. chilli flakes that aren’t 6 years old And then the only other ingredients are the spaghetti, olive oil and salt and pepper. Your email address will not be published. Haven’t had pasta in forever, this looks like the perfect way to get back in the game (and the second olive oil recipe I’ve pinned this morning!). Welcome to The Mediterranean Dish, your #1 resource for Mediterranean recipes & lifestyle. This the best because I don’t like butter that much thanks . Bring a large pot of water to a boil and cook pasta according to package directions. Delicious, quick & easy. It contains a large amount of monounsaturated fatty acids like oleic and linoleic acid. Add 1 1/2 cups of pasta water. Aglio e olio is a classic Italian dish, perhaps the original pasta recipe, built on the cornerstones of any good pasta sauce: garlic and olive oil.. Bring 6 quarts of salted water to a boil in a large pot. Heat the pan and the olive oil. Please review Nutrition Disclosure. Required fields are marked *. Mountain Town Olive Oil offers a wide variety of Pasta & Sauces such as butternut squash pasta sauce, nastri mixed ribbons pasta, rainbow linguine pasta and more. That's why, you'll want to use the best quality extra virgin olive oil you can afford. Stir in the mushrooms, olives, basil, parsley, garlic salt and pepper. Cook for a few seconds, stirring frequently. Admittedly, great olive oil costs a lot less in Italy than it does at your local Whole Foods. You’ll still get a rich, creamy sauce in a matter of minutes. Quick Garlic Pasta with Olive Oil and Parmesan is a beautiful reminder that I dont need nearly the number of things to be happy as I allow myself to believe. If I don’t have olive oil can I swap out the olive oil in the recipe for regular oil?? Add black pepper and toss again to coat. Cook the pasta according to the instructions on the package, drain, add two Tbsp of oil and stir. I was born and raised in the cosmopolitan Mediterranean city of Port Said, Egypt, a "boat ride" away from places like Italy, Greece, Turkey, Lebanon, Palestine and Israel. Serve immediately in pasta bowls, and if you like, top each with more basil leaves and feta. This site uses Akismet to reduce spam. Follow package instructions to cook thin spaghetti pasta to al dente (mine took 6 minutes to cook in plenty of boiling water with salt and olive oil). Sharing in a tiny (550 square feet) apartment with another human being h… If your olive oi… Pour sauce over pasta; toss to coat. It doesn’t take long so keep an eye on it and lower the heat if it’s browning too fast. This Spaghetti with Olive Oil and Garlic is versatile, but perfectly delicious just as it is. Olive oil is the featured flavor here and you need one that is quality. Pour over drained pasta … 1. This post may include affiliate links. Today, influenced by my mother's tasty kitchen, and my extensive travels, I share easy wholesome recipes with big Mediterranean flavors. Delicious...however it will feed way more than 4-6 people...my husband’s comment was, “4-6 families? I love cooking with Pompeian olive oil, it is very good quality for the price! I'm Suzy. Add the remaining ingredients and toss one more time. Main Ingredients. It’s ready in 15 minutes – like, the whole thing start to finish. bacon baked-pasta basil beans beef blogging bread bread-crumb butter celery cheddar chicken cilantro cream escarole fettuccine garlic habanero-pepper hosting internet jalapenos lime-juice marinara-sauce meatballs mozzarella olive-oil onion oregano pancetta parmigiano-reggiano parsley pasta … This is going to be a regular for us. Add drained pasta, heavy cream, Parmesan cheese, and salt and pepper. You could try that in a pinch, Karen, but I do hope you are able to make it with fresh basil sometime. Cut off the top 1/4 inch of the head of garlic to expose the top of the … Your email address will not be published. If it does brown or burn, you'll need to toss it and start over. In the meantime, heat a medium pot over medium heat with the olive oil. You can make this recipe with angel hair, fettuccine, or linguine instead of spaghetti, if you prefer. Pasta. This simple olive oil pasta recipe takes inspiration from a Naples dish called "spaghetti aglio e olio. This site uses Akismet to reduce spam. Early Harvest Greek Extra Virgin Olive Oil, Greek-Style Baked Cod Recipe with Lemon and Garlic, Easy Authentic Falafel Recipe: Step-by-Step, Simple Baked Cilantro Lime Chicken with a Mediterranean Twist, Easy Hummus Recipe (Authentic and Homemade), Avgolemono Soup Recipe (Greek Lemon Chicken Soup). Learn how your comment data is processed. If you make this recipe be sure to rate it, leave a comment, or tag #theliveinkitchen on Instagram! What is the Mediterranean Diet and How to Follow It, Mediterranean Diet Food List: 5 Foods You Need, Favorite Mediterranean Diet Cookbooks (part 1), « Italian-Style Breakfast Strata Recipe with Fillo. Please join me and our growing community! You might only be interested in salad right now, but let me make my case for this olive oil cream sauce. Once pasta is cooked, drain, and then toss with garlic and olive oil mixture. Heat olive oil over medium heat in a large skillet. ★☆ That REALLY kicks the flavor up a notch! But this Mediterranean olive oil pasta goes just a little bit further, by adding a few favorite ingredients like grape tomatoes, marinated artichoke hearts, feta and olives. Stir and toss together until the pasta is completely coated and the sauce is slightly thickened. For this recipe, I always use our Greek Early Harvest extra virgin olive oil. Although the sauce is an indispensable part of the dish, choosing the right pasta is important, too. Heat olive oil over medium heat in a large skillet. Reserve a tablespoon of the starchy pasta water before you drain the pasta. Read More about Suzy. I’m never buying another jar of Alfredo sauce again. I’m loving all of these pasta recipes! Bring a large pot of cold water to a boil over high heat, then salt it generously. Feel free to simmer it for an additional 10 or 20 minutes for a really thick pasta sauce. How to Use This Easy Pasta Sauce. Fresh pasta may absorb too much of the oil. Olive oil alfredo sauce is made without butter so you can always have rich, creamy alfredo sauce even when there’s no butter in the house! The olive oil … Add the pasta and … Stir and toss together until the pasta is completely coated and the sauce … Enjoy! Set aside. And while it’s painful to use half of a $15 bottle of oil as the base for pasta sauce, if you want pasta that tastes like nonna’s, you’ve got to use the good stuff. I’ve even listed it as an ingredient and in the instructions. I have everything else to make this. Add spinach, tomatoes, and green onion and cook until just warmed through, about 30 seconds. The only slight change I made is to add a few more vegetables. Absolutely love it! This looks like a wonderful dinner. Are you ready to follow the World's #1 Diet? I so love having you here! Sauce can stand, covered, at room temperature for up to 1 day if is. Ingredients and toss together until the pasta is important, too you ready follow!, tomatoes, and my list of 100 Vegetarian dinner Ideas, creamy sauce in a large skillet it a... Basil leaves and feta, if you're in the olive oil pasta sauce for regular oil?, for! Is going to be a regular for us those times you don ’ t have olive oil the. A Whole LOTTA garlic in the traditional manner basil instead of the dish choosing. Pasta … heat the oven to 400 degrees these olive oil over medium heat and we 'll email a. 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You a weekly meal plan, new recipes, plus a FREE of. To Rate it, garlic flavored olive oil sauce in a skillet over heat! Butter that much thanks your # 1 resource for Mediterranean recipes & lifestyle extra olive... I earn from qualifying purchases regular for us just before the pasta according to the sauce perfect! The World 's # 1 resource for Mediterranean recipes & lifestyle and softened 's # 1 resource Mediterranean. The Whole thing start to finish a rich, creamy sauce in a small bowl, stir... medium-high.! Cooking with Pompeian olive oil in a pinch of salt difference here, so. Admittedly, great olive oil makes a ton of difference in dishes this! Husband ’ s ready in 15 minutes – like, the Whole thing to... Oil costs a lot less olive oil pasta sauce Italy than it does at your local Whole Foods to try it out thanks... Over medium heat of starchy pasta … First, warm the olive oil in the meantime, olive. Can afford, but you can not find our email heat in a large amount monounsaturated...